August 20

That plan didn’t last long.  The next day I had a shake for breakfast and that’s not a very interesting picture!

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Today’s breakfast was much more interesting!

On Friday, Don had his eye injections and he mentioned wanting a margarita so we went out to eat Mexican food.  I knew I’d pay on the scale and I did.  But we enjoyed our dinner.

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We ordered Fajitas for Two and it included beef, pork, chicken, and shrimp.  We had lots leftover so I brought them home and made a hash of sorts for our breakfast.  I added a small sweet potato and we ate it with avocado, salsa, and sour cream.

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Our second shipment from  Butcher Box was delivered on Friday and last night I cooked two of the boneless pork chops along with some roasted green beans and cherry tomatoes.  And, of course, fresh from the farm corn on the cob.

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One day for lunch we had eggs scrambled with cottage cheese mixed in.
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And for dinner, we had grilled salmon along with leftovers of some greens I’d cooked in my Instant Pot earlier in the week.  Yummy!
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So there is a recap of food pictures.  I am actually photographing my meals (except for the shakes) and I have a way to look back on any particular date and see what we ate that day.

I need to make a plan with my Butcher Box meat and decide if I need to go to the every month box instead of every other month.


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